Free delivery on orders over £150.
View full detailsFlank Steak, also known as Bavette steak, is widely used in traditional dishes around the world. This versatile cut of meat can be pan-fried, grilled, broiled, or braised, making it the perfect choice for countless delicious dishes.
This delicious flank steak is part of our own range of Wagyu beef, which was created in collaboration with our Irish farming partners, combining knowledge and experience into a unique offering. The carefully selected Wagyu / Shorthorn cross, was reared stress-free on the open pastures of Ireland to produce a delectable cut of meat that adds new, distinctive attributes to the classic flavour profile of wagyu. Shorthorn is renowned for producing marbled beef, so when crossed with the classic, delectable Wagyu the results are sublime.
Origin: Ireland
Breed: Wagyu / Shorthorn cross
Weight: 200g
Serves: 1
*This cut does not come pre cut, this product is sold as a whole steak.
Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.
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We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.
Grill
Pan-frying