Free delivery on orders over £150.
View full detailsThis pork loin is a fantastic choice for a Sunday roast. Lean but full of fantastic flavour and a well suited cut for slow roasting. Our master butchers have expertly prepared each cut to ensure balanced fat coverage, which ultimately delivers a culmination of exquisite flavours and unique texture. The loin runs along the back of the pig, from the shoulder to the rump. As this is the laziest muscle, the cut is lean with optimum tenderness.
This has been hand-tied with string as a serving suggestion. The piece you will receive is not hand-tied.
Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.
Further info on delivery times can be found here.
All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.
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We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.
Grill
Broilling
Pan-frying