Join The Club

The World's Finest Meat Delivered To Your Door, Every Month.

At Tom Hixson, we’re passionate about supplying our customers with the best quality meats from around the world. That’s why we’ve created our premium steak club! We provide exclusive steaks that have been hand selected by our team due to their unique properties and excellent quality.

Our steak club provides a new steak from our wide range of world-class, award-winning steaks each month, so you can try out the best flavours in the world for a discounted price. Simply sign up to start receiving your monthly delivery!

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February - Steak Club Subscription

Regular price £80.00
Regular price Sale price £80.00
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SIGN UP BY

TUESDAY 28/01/2025

00 DAYS : 00 HRS. : 00 MIN
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about this product

FEBRUARY STEAK CLUB | SIGN UP BY 28/01/25 | DELIVERY DATE: 05/02/25

Australian Grain Fed Fillet | 2kg

RRP: £180 | Steak Club Members: £80

Origin: Australia

Feed: Rich Grass & Wholegrain Cereals

Marbling: Natural Marbling

Serving Size: 10 People

MSA Certified

Fresh/Frozen: Fresh

Halal: No

Sign Up Bonus (New Members Only): Receive a FREE Tom Hixson Chopping Board worth £25!

Savour the exceptional taste of the Australian Grain Fed Fillet, sourced from our premium Australian farming partners and enriched by the landscapes of Northern Tablelands.

The cattle roam freely on the expansive pastures, concluding their journey with a perfect finish on the locally sourced wholegrain cereals from the renowned Golden Triangle. This well-balanced diet of grass and grain contributes to producing exquisite beef, boasting a distinguished and bold flavour that keeps you coming back for more.

Their cattle meet the stringent guidelines from the Meat Standards Australia (MSA) for quality assurance, ensuring a consistently high standard from the paddock to your plate. Immerse yourself in the unparalleled taste of our Australian Grain Fed Fillet, where each bite is a testament to commitment and excellence.

Join the club today!


Good for
Grill

Grill

Roasting

Roasting

Broilling

Broilling

Pan-frying

Pan-frying

FILLET
FILLET

The fillet is a prized cut, extremely tender with mouthwatering flavours. Sourced from the lower middle of the back and forms part of the sirloin. The fillet muscle is so tender because it’s the least working muscle, therefore making it incredibly soft. The fillet is a lean cut with little fat running through it but guarantees a succulent and flavoursome melt-in-your-mouth experience with every bite.

  • QUALITY & PROVENANCE

    QUALITY & PROVENANCE

    Only the finest steaks sourced from the best producers in the world. Delivered monthly.

  • EXCLUSIVITY

    EXCLUSIVITY

    This special produce can only be found here and is reserved for Steak Club members.

  • SAVING

    SAVING

    Unlock savings which are only found on our Steak Club subscription.

  • CHEF'S TOP TIPS

    CHEF'S TOP TIPS

    Each delivery will contain tips on the best way to cook the steak from our resident chef.

  • FREE DELIVERY

    FREE DELIVERY

    Carriage is free on each monthly delivery

Welcome to the Steak Club

How Does It Work

What Is the Steak Club?

 

We are passionate about sourcing the world’s finest steaks. Each country has a unique blend of rearing traditions, breeds and climate which creates truly distinctive beef.

We want to champion the world-class farmers we work with by showcasing their produce.

By signing up to our subscription service, you will receive exclusive steaks delivered to your door on the first Wednesday of each month.

How does the Steak Club work?

 

The sign-up deadline for your first steak subscription delivery is the Sunday before the first Wednesday of the month. After that, your subscription order will be delivered on the first Wednesday of each month until you pause or cancel your subscription.

Alongside the delicious specialty steak, you will receive details on the provenance and expert chef cooking tips, so you can enjoy the full steak experience.

When will I receive my Steak Club delivery?

 

You will receive a range of exclusive steaks delivered to your door on the first Wednesday of each month, handpicked by our experts.

Can I unsubscribe at any time?

 

You’ll have total control over your steak subscription, with the ability to skip a month, pause and cancel whenever you like within your account.

If you need any assistance, our dedicated customer service team are available to help by phone

or email. Please call 020 7248 3569 or email homedining@tomhixson.co.uk.

Is there a delivery charge?

 

When you sign up to our Steak Club subscription, you unlock extra savings and free delivery on amazing meat.

When will payment be taken?

 

After your initial payment upon signing up for our Steak Club subscription, subsequent payments will be automatically taken on the 28th of each month.