Join The Club

The World's Finest Meat Delivered To Your Door, Every Month.

At Tom Hixson, we’re passionate about supplying our customers with the best quality meats from around the world. That’s why we’ve created our premium steak club! We provide exclusive steaks that have been hand selected by our team due to their unique properties and excellent quality.

Our steak club provides a new steak from our wide range of world-class, award-winning steaks each month, so you can try out the best flavours in the world for a discounted price. Simply sign up to start receiving your monthly delivery!

Skip to product information
1 of 6
Frozen icon Stored frozen
Irish Irish
Grading: BMS 7+

April - Steak Club Subscription

Regular price £80.00
Regular price Sale price £80.00
Sale Sold out
How do subscriptions work?
  • Get exclusive deals

    Subscribe for unique discounts
  • Edit your subscription anytime

    Edit products, delivery schedule and more
  • No commitment

    Easy to cancel if it’s not for you

SIGN UP BY

FRIDAY 28/03/2025

00 DAYS : 00 HRS. : 00 MIN
learn More

about this product

APRIL STEAK CLUB | SIGN UP BY 28/03/25 | DELIVERY DATE: 02/04/25

Rosendale Wagyu Short Ribs | BMS 7+ | 2.6kg

RRP: £260 | Steak Club Members: £80

🇮🇪  Origin: Ireland

🐂 Breed: F1 Wagyu Cattle

🌾 Feed: 400 Day Grass/Grain Fed & Chocolate

🥩 Marbling Score: BMS 7+

🍽️ Serving Size: 13 People

❄️ Fresh/Frozen: Frozen

Halal: Yes

Sign Up Bonus (New Members Only): Receive a FREE Tom Hixson Chopping Board worth £25!

Spring is here—bringing longer days, warmer weather, and the perfect excuse to fire up the BBQ. What better way to celebrate than with our luxuriously marbled Rosendale Wagyu Short Ribs? Whether slow-cooked in the oven or smoked to perfection over the coals, these 400-day grass and grain-fed ribs deliver a deep, savoury flavour with a delicate hint of sweetness from their chocolate-finished diet.

With rich marbling that melts into buttery tenderness, these short ribs fall off the bone—creating an indulgent, restaurant-quality experience at home.

An Exclusive Steak Club Offer

For this month’s April Steak Club, enjoy these exceptional short ribs for just £80—a huge saving from the usual £260 RRP!

Why Rosendale Wagyu?

Rosendale Wagyu is the result of a 60-year legacy in the meat trade, founded by Tom Hixson in London’s Smithfield Markets. Now in its third generation, the family business continues to uphold its commitment to premium service and exceptional quality.  Committed to sourcing the best meats from around the globe, a collaboration with trusted Irish farming partners was made to create a unique and innovative Wagyu.

Raised in the fertile pastures of the Wicklow mountains, F1 Wagyu cattle are carefully reared with a high-quality grain diet, and a unique chocolate finish to create rich, tender, and perfectly marbled beef. The meticulous breeding and feeding methods ensure the highest standard of Wagyu, delivering 5+ Gold and 7+ Diamond graded cuts.

Join the club today!
SHORT RIBS
SHORT RIBS

Savour the succulent flavours of Beef Short Ribs, expertly cut from the Chuck and Plate of the cow - the lower part of the rib cage. The ribs feature “short" rib bones inside the meat, offering a delightful combination of tenderness and meatiness.

Short ribs are renowned for effortlessly falling off the bone when cooked with the 'low and slow' technique, perfect for barbeques. Elevate your beef short ribs with exquisite rich sauces and flavoursome rubs for an unforgettable dining experience.

  • QUALITY & PROVENANCE

    QUALITY & PROVENANCE

    Only the finest steaks sourced from the best producers in the world. Delivered monthly.

  • EXCLUSIVITY

    EXCLUSIVITY

    This special produce can only be found here and is reserved for Steak Club members.

  • SAVING

    SAVING

    Unlock savings which are only found on our Steak Club subscription.

  • CHEF'S TOP TIPS

    CHEF'S TOP TIPS

    Each delivery will contain tips on the best way to cook the steak from our resident chef.

  • FREE DELIVERY

    FREE DELIVERY

    Carriage is free on each monthly delivery

Welcome to the Steak Club

How Does It Work

What Is the Steak Club?

 

We are passionate about sourcing the world’s finest steaks. Each country has a unique blend of rearing traditions, breeds and climate which creates truly distinctive beef.

We want to champion the world-class farmers we work with by showcasing their produce.

By signing up to our subscription service, you will receive exclusive steaks delivered to your door on the first Wednesday of each month.

How does the Steak Club work?

 

The sign-up deadline for your first steak subscription delivery is the Sunday before the first Wednesday of the month. After that, your subscription order will be delivered on the first Wednesday of each month until you pause or cancel your subscription.

Alongside the delicious specialty steak, you will receive details on the provenance and expert chef cooking tips, so you can enjoy the full steak experience.

When will I receive my Steak Club delivery?

 

You will receive a range of exclusive steaks delivered to your door on the first Wednesday of each month, handpicked by our experts.

Can I unsubscribe at any time?

 

You’ll have total control over your steak subscription, with the ability to skip a month, pause and cancel whenever you like within your account.

If you need any assistance, our dedicated customer service team are available to help by phone

or email. Please call 020 7248 3569 or email homedining@tomhixson.co.uk.

Is there a delivery charge?

 

When you sign up to our Steak Club subscription, you unlock extra savings and free delivery on amazing meat.

When will payment be taken?

 

After your initial payment upon signing up for our Steak Club subscription, subsequent payments will be automatically taken on the 28th of each month.