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At Tom Hixson, we’re passionate about supplying our customers with the best quality meats from around the world. That’s why we’ve created our premium steak club! We provide exclusive steaks that have been hand selected by our team due to their unique properties and excellent quality.
Our steak club provides a new steak from our wide range of world-class, award-winning steaks each month, so you can try out the best flavours in the world for a discounted price. Simply sign up to start receiving your monthly delivery!
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WEDNESDAY 28/05/2025
JUNE STEAK CLUB | SIGN UP BY 28/05/25 | DELIVERY DATE: 04/06/25
We’re excited to announce our June Steak Club pick: New Zealand Silver Fern Fillet. This is the finest cut from one of the most thoughtful producers in the world. Silver Fern Farms’ grass-fed beef fillet is beautifully tender, naturally lean, and raised with care on the open pastures of New Zealand.
The cattle graze year-round on lush grass, just as nature intended: no feedlots, no added hormones, and no antibiotics. The result is clean, pure beef with an elegant flavour and buttery-soft texture.
Silver Fern Farms is Certified Net Carbon Zero, and every animal is raised to the highest animal welfare standards. It's beef you can feel good about, from a brand that takes the responsibility of great meat seriously.
Cut: Fillet
Weight: 1.8kg
Origin: New Zealand
Serves: 9
What is Steak Club?
Carefully curated, consistently delicious and hassle-free, our steak club subscription is a must-have for any steak lovers. Delivered straight to your door monthly, our team at Tom Hixson meticulously selects unique, high-quality steaks for you to enjoy. Hand -picked from across the globe, our subscription allows you to explore the varieties within the world of steak without any fuss- we’ve taken care of it all. As a bonus, each month includes a special recipe to help you take advantage of the selected steaks, crafted by our partners across the restaurant and cooking community. Not to mention our subscription comes with massive savings- only £80 each month for a chance to sample award-winning steaks, from Japanese Wagyu to Nordic Nature Choco.
Join the club today!
Only the finest steaks sourced from the best producers in the world. Delivered monthly.
This special produce can only be found here and is reserved for Steak Club members.
Unlock savings which are only found on our Steak Club subscription.
Each delivery will contain tips on the best way to cook the steak from our resident chef.
Carriage is free on each monthly delivery
We are passionate about sourcing the world’s finest steaks. Each country has a unique blend of rearing traditions, breeds and climate which creates truly distinctive beef.
We want to champion the world-class farmers we work with by showcasing their produce.
By signing up to our subscription service, you will receive exclusive steaks delivered to your door on the first Wednesday of each month.
The sign-up deadline for your first steak subscription delivery is the Sunday before the first Wednesday of the month. After that, your subscription order will be delivered on the first Wednesday of each month until you pause or cancel your subscription.
Alongside the delicious specialty steak, you will receive details on the provenance and expert chef cooking tips, so you can enjoy the full steak experience.
You will receive a range of exclusive steaks delivered to your door on the first Wednesday of each month, handpicked by our experts.
You’ll have total control over your steak subscription, with the ability to skip a month, pause and cancel whenever you like within your account.
If you need any assistance, our dedicated customer service team are available to help by phone
or email. Please call 020 7248 3569 or email homedining@tomhixson.co.uk.
When you sign up to our Steak Club subscription, you unlock extra savings and free delivery on amazing meat.
After your initial payment upon signing up for our Steak Club subscription, subsequent payments will be automatically taken on the 28th of each month.
