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Halal Jack's Creek F1 Wagyu Fillet (BMS 4-5)

Halal Jack's Creek F1 Wagyu Fillet (BMS 4-5)

Regular price £400.00
Regular price Sale price £400.00
Sale Sold out
From 2.6kg Serves 13 (estimate based on 200g per portion)

Free delivery on orders over £150.

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about this product

Experience the World’s Best flavour. Winner of this year's World Steak Challenge, the 400 day grain fed Jack's Creek F1 Wagyu Fillet is intricately marbled, delivering a tender, melt in the mouth taste sensation that never disappoints.


While a beef fillet can sometimes mean any boneless cut of meat, a fillet is actually cut from the lower part of the cow's back. The area which sits beneath the ribs next to the backbone and forms part of the sirloin.


The Jack's Creek produce is world renowned, truly masters in their field, producing world class beef. They have a spectacular track record and have won the World Steak Challenge this year! But that's not all, they have previously won the World Steak Challenge in 2016, 2017, 2019 with there world class fillets, sirloins and ribeyes.


F1 Wagyu: Crossing the two most proven marbling breeds; Wagyu and Black Angus cattle. Juicy and succulent, this beef is a truly unique eating experience.

how it works

Free Delivery Nationwide
Free Delivery Nationwide

Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.

Further info on delivery times can be found here.

Protective Chilled Packaging
Protective Chilled Packaging

All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.

Regular Contact
Regular Contact

We'll be in touch at each stage of delivery, keeping you up to date on your order's whereabouts.

If you have any questions, please see our FAQs page for further help and advice. Or alternatively email us at homedining@tomhixson.co.uk.

For further information on our Halal Produce, please click here.

We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.

Good for
Grill

Grill

Roasting

Roasting

Pan-frying

Pan-frying

Broilling

Broilling

FILLET

The fillet is a prized cut, extremely tender with mouthwatering flavours. Sourced from the lower middle of the back and forms part of the sirloin. The fillet muscle is so tender because it’s the least working muscle, therefore making it incredibly soft. The fillet is a lean cut with little fat running through it but guarantees a succulent and flavoursome melt-in-your-mouth experience with every bite.