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Argentine Argentine

Argentine Grass Fed Ribeye

Argentine Grass Fed Ribeye

Regular price £50.00
Regular price £115.00 Sale price £50.00
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From 2.0kg Serves 10 (estimate based on 200g per portion)

Free delivery on orders over £150.

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about this product

Our Argentine farming partners use their immense knowledge and expertise to hand-select cattle raised in pristine pastures to produce outstanding beef, like this delightful Argentine ribeye. Only a handful of cattle are chosen for the programme, ensuring well-marbled beef with deep and juicy flavours every time.

The cattle thrive in Argentina's excellent climatic conditions, benefiting from clean air, nutrient-rich grass, and plenty of space to graze freely on the pampas plains. This stress-free way of life is an essential element in creating delicious, flavourful meat.

This perfectly marbled Argentine ribeye joint benefits from the rich flavours and juiciness that makes ribeye and sought-after prime cut. For the best results, you can roast as a whole joint or enjoy individual steaks in Gaucho style.

Origin: Argentina

Weight: 2 Kg

Serves: 10

Notes: This image shows an example of steaks cut from the full joint. You will receive a full untrimmed ribeye joint.

Please note this item is only available for delivery until the 28th of March.

how it works

Free Delivery Nationwide
Free Delivery Nationwide

Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.

Further info on delivery times can be found here.

Protective Chilled Packaging
Protective Chilled Packaging

All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.

Regular Contact
Regular Contact

We'll be in touch at each stage of delivery, keeping you up to date on your order's whereabouts.

If you have any questions, please see our FAQs page for further help and advice. Or alternatively email us at homedining@tomhixson.co.uk.

For further information on our Halal Produce, please click here.

We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.

Good for
Grill

Grill

Roasting

Roasting

Pan-frying

Pan-frying

Broilling

Broilling

RIBEYE
RIBEYE

The beef Ribeye is carved from the fore rib of the cow, boasting an abundance of marbling resulting in rich flavours and juiciness. The Ribeye contains the highest amount of marbling when compared to the other prime cuts, allowing the intermuscular fats to render during cooking, releasing a depth of flavour and juiciness within the meat.