Free delivery on orders over £150.
View full details'Yakiniku' is a Japanese term that broadly means 'grilled meat', more specifically bite-sized pieces. Our Wagyu Yakiniku is cut in the traditional style and perfect for your next barbeque.
Wagyu is the most desired beef in the world and the centrepiece on many Michelin star menus. Incredibly tender with a smooth, melt-in-the-mouth texture and rich flavours. It has intense intramuscular marbling with softer fat. This has a high percentages of monounsaturated fats, omega-3 and omega-6 fatty acids.
Origin: Gunma, Japan
Breed: 黒毛和種 Japanese Black Pure Breed. Fully certified ancestral lineage.
Finish: High-quality grain (corn and rice straw)
Grading: A5- Yield grade (A to C) is the ratio of meat to the total carcass weight. Meat quality grade (1 to 5). The four criteria are: fat marbling, the brightness of the meat; texture, and the brightness of the fat.
Weight: 200 grams
*This product is frozen and could begin to thaw out during the delivery process. We do not advise refreezing it once you receive it.
Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.
Further info on delivery times can be found here.
All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.
We'll be in touch at each stage of delivery, keeping you up to date on your order's whereabouts.
If you have any questions, please see our FAQs page for further help and advice. Or alternatively email us at homedining@tomhixson.co.uk.
For further information on our Halal Produce, please click here.
We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.
Grill
Roasting
Broilling
Pan-frying