We are passionate about sourcing the finest wholesale gourmet produce from Britain and around the world. Specialising in exclusive beef, including USDA and Wagyu. We, also, purvey a number of exquisite pork, lamb and delicatessen items.
Since 1963, we have worked closely with the most premier chefs of London and, now, our award winning range is available to our online members with delivery to your door.
We work with the finest producers in the world. Here are profiles on some of our key partners.
Situated in the countryside of County Fermanagh, specialise and pride themselves in superior meats.
From Dry aged Beef, Lough Erne Lamb, Fermanagh Free Range Chicken, Fermanagh Bacon and Rose Veal, Maurice and his team of qualified butchers use their experience to deliver the highest quality.
The farmers of Wexford Valley beef continue the rearing traditions of this region. Breeding the finest select breeds in luscious grasslands. The herds' stress free lifestyle makes this beef extra tender and the taste is consistently superb.