Perfectly cut from the hind section of the rump, this Irish Rumptail delivers an abundance of aromatic flavours and a rich texture. The unique cut of this product make it adaptable to many different cooking techniques, whilst still adding the wow factor to any barbecue. Rarely seen in the UK, this cut of tri-tip beef is popular in South American barbeque culture.
Try it in our recipe for Carne Asada Tacos! Or, For the perfect barbeque steak, sous vide and finish over coal until each side is evenly brown. Pair with chimichurri and your choice of potatoes.
This beef comes from cows raised in the luscious, vast landscapes of the Wexford Valley grasslands. Living a stress-free life roaming the Irish countryside, this unique breeding adds to the unmatched flavour and tender texture that distinguishes Wexford Valley beef. This Rumptail is just one of the fabulous additions to our scrumptious range of Wexford Valley beef - one of the top premium brands of Irish beef, available to order online at Tom Hixson.
Weight: 1kgServes: up to 5
Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.
Further info on delivery times can be found here.
All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.
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For further information on our Halal Produce, please click here.
We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email firstname.lastname@example.org.