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Sashi Choco Sirloin

Sashi Choco Sirloin

Regular price £100.00
Regular price Sale price £100.00
Sale Sold out
From 1.4kg Serves 7 (estimate based on 200g per portion)

Free delivery on orders over £150.

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about this product

Exclusive to Tom Hixson, the Sashi Choco Sirloin is a truly unique product and a testament to Finnish innovation. Delight in the unparalleled taste of the Sashi Choco Sirloin, crowned the ‘World's Best Grass-Fed Steaks’ an impressive four times at the prestigious World Steak Challenge. Triumphing over 200 steaks from 21 countries, these steaks consistently earn gold for their exquisite marbling and subtle cocoa flavors. 

Named after the Japanese term for "marbling," ‘Sashi’ speaks to the meticulous attention to fat distribution that defines the steak's quality. Hand-selected from farms in Finland's picturesque landscapes, each steak owes its exceptional flavor and tenderness to the carefully curated diet of our Frisona and Ayrshire cattle. Grazing freely in the untouched Nordic environment, the cattle enjoy lush pastures and a diet that's finished with cocoa beans, which impart a luxurious depth of flavor and a hint of sweetness to every bite.

Slice into thick steaks or enjoy as a whole joint, the exquisite marbling will ensure a tender and juicy result regardless of the method.

how it works

Free Delivery Nationwide
Free Delivery Nationwide

Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.

Further info on delivery times can be found here.

Protective Chilled Packaging
Protective Chilled Packaging

All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.

Regular Contact
Regular Contact

We'll be in touch at each stage of delivery, keeping you up to date on your order's whereabouts.

If you have any questions, please see our FAQs page for further help and advice. Or alternatively email us at homedining@tomhixson.co.uk.

For further information on our Halal Produce, please click here.

We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.

Good for
Grill

Grill

Roasting

Roasting

Broilling

Broilling

Pan-frying

Pan-frying

SIRLOIN
SIRLOIN

The Sirloin is cut from the hindquarter and the lower portion of the animal's ribs, sitting just above the fillet. It is leaner cut when compared to the Ribeye, but it’s still extremely tender and juicy. The Sirloin has a natural top fat covering that enhances succulence and releases intense flavours that are infused in the meat when cooked.