Blackyard Black Bone Rub

Black bone rub was born out of a love of enhancing the flavour of roasted or barbecued meat and vegetables. Playing with fire and seasoning, with a passion for making things taste good, the blackyard team have pioneered different ways of enhancing the flavour of meat and in this case, vegetables too.

Simple and natural ingredients are mixed, measured and ground together – here, the magic happens. Grab a pouch or two and smother over room temperature beef, chicken, pork and vegetables to experience the magic for yourself. This unique rub allows you to easily achieve flavours that could only be achieved with raw smoke, fire and coals.

Ingredients: Spices (Garlic, Onions), Sea Salt, Sugar, Colouring Agent: Vegetable Carbon

10 x 40g Pouches