BBQ Sausages

Offering a wide range of BBQ sausages from hot dogs to Spanish chorizo, Tom Hixson of Smithfield provides only the best sausages for your family get-togethers. We understand the true importance of having the perfect high-quality sausages for grilling. Oozing with juicy and delicious flavours, grilled sausages bring a whole variety of smoky tastes to the table, and are perfect in a bun or accompanied by other BBQ meat. Take a look at our selection of beef short ribs and steak burgers today for more pork for BBQ goodness.
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Chorizo Link Sausages

Chorizo Link Sausages

Illuminates any meal with excellent flavours. Ideal for an authentic Spanish paella.

£24.95
from2.40kg
Chorizo Criollo

Criollo Chorizo Sausages

Argentine style Criollo recipe. With a mix of ground pork, seasoning, spices and bacon you can expert a strong full flavour, perfect for grilling, frying or roasting. Produced in Spain.

From £14.95£16.00
from0.90kg
New York Diner Beef Hot Dogs

New York Diner Beef Hot Dogs

8 x 70g traditionally cured, smoked and fully cooked American style beef hot dogs. Ready to eat. Delicious hot or cold. Ideal for barbecues!

£14.95
from0.56kg
Halal Wagyu Hot Link Sausages

Halal Wagyu Hot Link Sausages

We are excited to introduce our new Wagyu hot link sausages, packed with mouth watering flavours and taste. These sausages are 95% beef with a hint of black pepper, chilli, paprika and garlic!

£25.95£35.00
from1.50kg
Toscana Mediterranean Sausages

Toscana Mediterranean Sausages

New to our Artisan sausage range this Toscana Mediterranean sausage is comprised of only natural ingredients. The pork is selected from prime Spanish pigs, seasoned with Mediterranean herbs and finally cured for a few days.

£13.95
from0.90kg
Wagyu Hot Link Sausages

Wagyu Hot Link Sausages

We are excited to introduce our new Wagyu hot link sausages, packed with mouth watering flavours and taste. These sausages are 95% beef with a hint of black pepper, chilli, paprika and garlic!

£25.95£35.00
from1.50kg
Spicy Hot Link Sausages
Out Of Stock

Spicy Hot Link Sausages

Just the right amount of kick and packed full meaty pork flavour. This Summer's must have sausage amoungst our street food partners. Contains minimum 95% pork.

£21.50
from1.40kg
Email me when back in stock

More Information on BBQ Sausages

A firm favourite here at Tom Hixson of Smithfield is our New York-style Beef Hot Dogs. These sausages offer outstanding flavour and succulence and are perfect for topping with your favourite hot dog toppings (not forgetting sauces from our Sauce Shop range!)

If you’re looking for a one-of-a-kind flavour and unforgettable taste, try our Chorizo Link Sausages or Criollo Chorizo Sausages. Great for tapas and frying with red wine, these sausages are known for offering a profound flavour of delicious herbs and spices.

With the option to buy BBQ sausages online in bulk, shop with Tom Hixson of Smithfield today and discover the convenience of having premium quality meat delivered directly to your door.

What are the Best Sausages For the BBQ?

When it comes to choosing the best sausages for the BBQ, we recommend several varieties. If you prefer something with a bit of spice, opt for our Chorizo Link sausages which contain a carefully selected blend of herbs and spices. Or why not try our Argentine Criollo Chorizo made from pork, hand-picked spices and quality bacon? If you are searching for a sausage that is packed with plenty of seasoning, we suggest the Toscana Sausages, which are made with Mediterranean herbs and quality Spanish pork. For a more traditional taste, we also provide our extra meaty Cumberlands which can be paired with any number of toppings or sides for the perfect barbecued sausage.

Can You BBQ Frozen Sausages?

Yes, you can BBQ frozen sausages. However, frozen sausages may take longer to cook when compared to chilled sausages. To ensure your sausages are cooked thoroughly, remember to flip your sausages during the cooking process to get even browning on all sides. Measure the internal temperature with a meat thermometer to check they are cooked all the way through before serving to your guests.

How Long do Sausages Take on the BBQ?

The key to a perfectly barbecued sausage is to cook it gradually. Grill over low heat for a couple of minutes on each side then grill for another 10 minutes over indirect heat and ensure the lid is closed. The sausage should have an internal temperature of 160 Fahrenheit once cooked. This will ensure the fat stays inside the sausage, keeping the meat moist and preventing it from becoming dry.

What Should You Serve With BBQ Sausages?

BBQ sausages are great to serve alongside our other range of BBQ pork, as well as our BBQ beef products. Our collection includes delicious Steak Burgers, Meaty Pork Ribs, Brisket, and more.

We love serving our sausages alongside creamy mashed potato and caramelised onion. If you like a full English breakfast, try replacing your normal sausages with sausages from our BBQ range with your choice of beans, eggs, bacon, black pudding, and grilled tomatoes.

What are the Best Hot Dogs Toppings?

If you’re after an American classic, pair your delicious New York Diner Hot Dogs with grilled onions, as well as Ketchup from our Sauce Shop range and yellow mustard. Why not try experimenting with your hot dog toppings? You can add anything from pickled red onions to bacon, sauerkraut, jalapeños, cheese, salsa, or any type of sauce that you like. 

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