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AUSTRALIAN
Grading: BMS 9+
Free delivery on orders over £150.
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Australian Fullblood Wagyu Rump Heart BMS 9+ | Exclusively Sourced by Tom Hixson of Smithfield
With a marbling score of 9+, this rump heart delivers an exceptional balance of bold flavour and refined texture. The marbling is intricate and consistent, gently rendering during cooking to enhance the natural depth and richness of the beef. Firm and structured by nature, this cut retains Wagyu’s signature succulence when cooked with care — ideal for reverse-searing or slicing finely after grilling to showcase its full complexity.
Cut from the centre of the rump, the rump heart is a highly regarded, flavour-driven cut with excellent consistency and shape. This example is sourced from Fullblood Japanese Wagyu cattle, reared in Australia on a precise grain-fed programme designed to encourage optimal marbling and maturity. With pure Japanese lineage and produced in extremely limited volumes, it reflects the careful craftsmanship of specialist producers. Tom Hixson of Smithfield is proud to be the only UK supplier of this exclusive offering.
An invitation to discover Wagyu with substance, character, and a clear sense of provenance.
Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.
Further info on delivery times can be found here.
All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.
We'll be in touch at each stage of delivery, keeping you up to date on your order's whereabouts.
If you have any questions, please see our FAQs page for further help and advice. Or alternatively email us at homedining@tomhixson.co.uk.
For further information on our Halal Produce, please click here.
We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.
Grill
Roasting
Broilling
Pan-frying
