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View full detailsAustralian Full Blood Wagyu Eye Round BMS 9+
With a Beef Marbling Score of 9+, this Stone Axe Full Blood Wagyu Eye Round offers a beautifully balanced combination of tenderness and a depth of flavour. Taken from the hindquarter, this cut is naturally lean yet enhanced by fine marbling, which melts down to inject the tender cut with rich flavour. The Eye Round is ideal for roasting, grilling, or slicing thin for high-heat searing.
Sourced from Stone Axe’s Japanese Black Cattle, raised in Australia’s pristine cattle country, the Eye Round reflects meticulous rearing and a precise grain-finishing process. Known for its versatility and refined eating quality, it is available exclusively through Tom Hixson of Smithfield — a testament to our commitment to offering only the finest beef.
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