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Artisan Cypriot Halloumi | PDO Certified
When cooked, the halloumi develops a crisp, golden exterior while maintaining a pleasingly firm centre. It offers gentle salinity and a clean, savoury profile — best enjoyed grilled or pan-fried, paired with fresh summer vegetables or seasonal fruit.
Made in the heart of Cyprus, this traditional Halloumi is PDO-certified and crafted using a time-honoured blend of sheep’s and goat’s milk. The milk is sourced from free-ranging herds that graze on native herbs, lending a distinctive character to the cheese. Each piece is hand-folded and lightly brined, preserving the integrity of its Cypriot heritage.
A versatile classic, elevated by origin and craft.
Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.
Further info on delivery times can be found here.
All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.
We'll be in touch at each stage of delivery, keeping you up to date on your order's whereabouts.
If you have any questions, please see our FAQs page for further help and advice. Or alternatively email us at homedining@tomhixson.co.uk.
For further information on our Halal Produce, please click here.
We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.
