Moving Mountains Veggie Burgers (20)

Delve into a guilt-free trip of indulgence with one Bite Into The Future™ – 100% plant, with The Moving Mountains® Burger.


Although the Moving Mountains® Burger is made from plants it’s unlike any other veggie burger. Never have plants tasted so damn good. Smell it when raw. Watch it Sizzle in the pan just like an actual beef patty. It’s barely distinguishable!


What’s great about this not so regular veggie burger? Well, you won’t find any traces of cholesterol or nasty ingredients such as antibiotics or hormones that’s for sure. The simple and main ingredients of the Moving Mountains® burger is a base of antioxidant-rich Coconut Oil which provides a fatty satisfying consistency, Beetroot Juice which allows a juicy ‘bleed’ at the centre of the patty, and Plant-Proteins and Mushrooms that provide a succulent texture akin to the bite of meat. Loaded with Herbs, Spices and packed with Vitamin B12 for extra nutrients you’ll surely enjoy this juicy and tasty alternative to the British Beef Burger with all the benefits.


4oz x 20

Ingredients:

Pea Protein, Wheat Protein, Soy Protein, Mushroom, Onion, Beetroot, Coconut Oil, Oats, Barley, Soy Protein Isolate, Gluten (wheat), Flour (wheat), Malt, Methylcellulose, Salt, Vinegar, Natural Flavour, Lemon Juice, Ascorbic Acid, Lactic Acid, Vitamin B12

Cook from frozen:

Fry for 4-5 mins on each side, flipping regularly, on a medium heat with a generous amount of oil.

Do not pre-heat then re-cook.

Once thawed, do not refreeze.

Note: the burger could still remain pink in the centre when fully cooked from fresh or frozen.


This product is frozen. It will begin to thaw out during delivery process. Therefore we do not advise refreezing it once you receive it.