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View full detailsA colossal 'dino' rack of ribs. When you choose Wexford Valley beef, quality is never compromised. Reared naturally upon the open grassy pastures of Wexford Valley, our Irish cattle produce meat of exceptional quality.
Skilfully cut by master butchers, these jumbo-sized Wexford Valley short ribs are perfect for serving juicy and succulent beef to a crowd. Short ribs are among the best cuts of beef for barbequing and slow roasting, delivering tender and flavoursome meat that falls right off the bone.
Origin: Wexford Valley, Ireland
Weight: 3.5 Kg
Serves: 17
Notes: You will receive 1 rack of ribs. The image shows two racks for presentation.
Recipe Inspiration
Check out our recipe for Slow Grilled Beef ribs, perfect for all your summer BBQs.
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Grill
Roasting