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Dorset Crown Boneless Lamb Shoulder

Dorset Crown Boneless Lamb Shoulder

Regular price £29.95
Regular price £40.00 Sale price £29.95
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1.5kg
Serves 7 (estimate based on 200g per portion)

Free delivery on orders over £150.

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about this product

Indulge in a richly flavoured roasting joint with our Boneless Lamb Shoulder. Carefully carved off the bone by our expert butchers, it’s an easy option for special meals - just pop it in the oven for excellent results with no fuss.

This cut benefits from a generous fat covering, which, when roasted, renders down beautifully for a crisp and delicious finish. This product is perfect for a plethora of recipes, effortlessly tender for roasts or shredded lamb. See our recipes for more ideas on how to take advantage of this versatile cut.

This lamb is sourced directly from our British farming partners, who ensure a high quality of life for the sheep. They roam freely on the open pastures, grazing on fresh grass and enjoying a relaxed lifestyle. This ensures truly exceptional lamb, which is flavourful and wonderfully soft.

*This product is frozen. It could begin to thaw out during the delivery process. Therefore we do not advise refreezing it once you receive it.

how it works

Free Delivery Nationwide
Free Delivery Nationwide

Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.

Further info on delivery times can be found here.

Protective Chilled Packaging
Protective Chilled Packaging

All orders are shipped in our reinforced chilled packaging to keep the produce safe during transit.

Regular Contact
Regular Contact

We'll be in touch at each stage of delivery, keeping you up to date on your order's whereabouts.

If you have any questions, please see our FAQs page for further help and advice. Or alternatively email us at homedining@tomhixson.co.uk.

For further information on our Halal Produce, please click here.

We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.

Good for
Roasting

Roasting

Broilling

Broilling

Grill

Grill

Pan-frying

Pan-frying

LAMB SHOULDER
LAMB SHOULDER

The lamb shoulder, cut from the upper front shoulders of the lamb, promises a rich and flavourful experience. As this shoulder is a hard-working muscle, it requires a low and slow cooking approach to delicately break down connective tissue, resulting in the irresistible fall of the bone-tender meat.