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View full detailsThis Black Label Argentine Rioplatense Beef Ribeye is extra special as, not only is it Argentine, but it is from Argentine Hereford & Angus cattle. This only serves to enhance the already delicious Argentine Ribeye and make it truly spectacular. Our Argentine producers ensure our cows have a tranquil relaxed lifestyle as they roam around the Pampas plains; this results in beef that is tender and succulent. The grass-fed finish of the cows also ensures that there are great health benefits to this beef- for example, it is rich in Omega 3 and 6.
Origin: Argentina
Breed: Hereford & Angus
Weight: 2.5Kg
Serves: 12
The Ribeye is butchered from the Argentine Hereford & Angus cattle and is a joint that is naturally predisposed towards good marbling and can be perfect as a roasting joint or as individual steaks. Either way, its amazing taste is testimony of the great care and attention that has gone into its production.
Whatever method you decide when cooking, please ensure the meat is not cooked too quickly or overcooked as this will lead to tough or chewy beef. With a little care, you will have a truly outstanding outcome.
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Free delivery for orders over £150. Orders under £150 are subject to a £7.99 delivery fee.
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We supply quality produce to some of London's finest restaurants. For wholesale queries, please contact our team on 020 7248 3569 or email wholesale@tomhixson.co.uk.
Grill
Roasting
Broilling
Pan-frying