{"product_id":"dry-aged-t-bone-steak","title":"Dry Aged | T-Bone Steak","description":"\u003cp data-start=\"0\" data-end=\"24\"\u003e\u003cstrong data-start=\"0\" data-end=\"24\"\u003eDry Aged T-Bone Steaks\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"26\" data-end=\"452\"\u003eCut from the short loin, the T-bone brings together two classic steaks in one: the strip on one side of the bone, the fillet on the other. Drawn from carefully reared cattle known for their natural balance and reliability, this cut offers a measured combination of structure and fat, giving the meat both definition and depth. It’s a steak prepared with confidence and a clear respect for traditional butchery.\u003c\/p\u003e\n\u003cp data-start=\"454\" data-end=\"884\"\u003eOn the grill or in a heavy pan, the bone plays its part, conducting heat through the meat and enriching the flavour as it cooks. The strip delivers a firm, well-rounded beef character, while the fillet remains notably tender, creating contrast within a single cut. Simply seasoned and cooked over high heat, then rested well, the result is a steak with clarity of flavour, gentle marbling, and a satisfying, well-composed texture.\u003c\/p\u003e\n\u003cp data-start=\"886\" data-end=\"1000\"\u003eA cut that reflects thoughtful farming and skilled preparation, offering the quiet pleasure of beef done properly.\u003c\/p\u003e\n\u003cp data-start=\"1002\" data-end=\"1020\"\u003e \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"1kg","offer_id":57442412626307,"sku":"1030 3264 F","price":44.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/6_2_aa5f068f-d227-4c8b-82f4-4a63bd8e3215.jpg?v=1771970825","url":"https:\/\/tomhixson.co.uk\/products\/dry-aged-t-bone-steak","provider":"Tom Hixson of Smithfield ","version":"1.0","type":"link"}