{"title":"Grass-Fed Steaks","description":"\u003cp data-start=\"171\" data-end=\"493\"\u003e\u003cstrong\u003eWhat makes grass-fed steaks so good?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"171\" data-end=\"493\"\u003eWhen cattle are raised on a diet of fresh grass, they’re able to graze and roam as nature intended. They’re not overfed or restricted – and this natural way of rearing supports steady, healthy muscle development, reflected in the deep, beefy flavour these steaks are known for.\u003c\/p\u003e\n\u003cp data-start=\"495\" data-end=\"687\"\u003eIt’s why so many people choose grass-fed beef – for a true beef flavour, unblemished and uninterrupted. Each steak offers a clean, mineral character, with a savoury depth that sets it apart.\u003c\/p\u003e\n\u003cp data-start=\"689\" data-end=\"740\"\u003eExplore our full range of grass-fed steaks above.\u003c\/p\u003e","products":[{"product_id":"a5-japanese-wagyu-sirloin-steak","title":"A5 Japanese Wagyu Sirloin Steak","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis A5 Japanese Wagyu Sirloin Steak is among the most desired beef cuts in the world. Incredibly tender, with a smooth, melt-in-your-mouth texture and rich flavours, this A5 Wagyu Sirloin has intense intramuscular marbling with soft fat. Raised on high-quality grain this gives the meat a \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ehigh percentage of monounsaturated fats, omega-3 and omega-6 fatty acids,\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e delivering exquisite flavours in every bite for a memorable culinary experience.\u003cbr\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Japan\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eBreed:\u003c\/b\u003e 黒毛和種 Japanese Black Pure Breed. Fully certified ancestral lineage.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eFinish: \u003c\/b\u003eHigh-quality grain (corn and rice straw)\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eGrading: \u003c\/b\u003eA5- This is the highest possible ranking. Yield grade (A to C) is the ratio of meat to the total carcass weight. Meat quality grade (1 to 5). The four criteria are: fat marbling, the brightness of the meat; texture, and the brightness of the fat.\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eWeight: \u003c\/b\u003e200 grams\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"font-weight: 400;\"\u003e*This product is frozen and could begin to thaw out during the delivery process. We do not advise refreezing it once you receive it.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv id=\"gtx-trans\" style=\"position: absolute; left: 73px; top: 94px;\"\u003e\n\u003cdiv class=\"gtx-trans-icon\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"Default Title","offer_id":45244663857463,"sku":"1029 0476 F","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/A5_TOWADA_WAGYU_SIRLOIN.png?v=1774046660"},{"product_id":"black-label-argentine-fillet-rioplatense","title":"Black Label Argentine Fillet (Rioplatense)","description":"\u003cp\u003eWinner of the World Steak Challenge for the World's best grass-fed fillet 2024, this is a truly special piece of Argentine beef. This exquisite Argentine fillet is butchered from Hereford\/Angus cattle and boasts an incredible flavour profile and texture due to the tranquil lifestyle of the animals, who are given the wide open Pampas Plains to roam. This relaxed lifestyle ensures the extreme tenderness of the meat to give it a juicy, and succulent taste in every bite.\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThese cattle breeds have a global reputation for delivering exquisite flavour and texture every time, and this black label Argentine fillet is no exception. Serving buttery texture and succulence in every bite this whole joint of Rioplatense beef is the perfect choice for any meat lover.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eOrigin: \u003c\/b\u003e Argentina\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eBreed: \u003c\/b\u003eHereford \/ Angus\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eWeight: \u003c\/b\u003e1.5Kg\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eServes: \u003c\/b\u003e7\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":45244745515319,"sku":"1017 0287 C","price":124.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/products\/OhrMtIiJPN0fBj1CdEEcCyWTHo7I1b3fMr5bMLnJ.jpg?v=1682771820"},{"product_id":"irish-ribeye-steaks","title":"Irish Ribeye Steaks","description":"\u003cp\u003eOrigin: Ireland\u003cbr\u003eDiet: Grass Fed\u003cbr\u003e\u003cbr\u003eRevered by chefs around the world for it's tenderness and subtle flavour.\u003cbr\u003e\u003cbr\u003eButcher's notes: steaks cut from the ribeye joint.\u003cbr\u003e\u003cbr\u003e*You may receive 3-4 steaks in a pack.\u003cbr\u003e\u003c\/p\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"Default Title","offer_id":45244938912055,"sku":"1024 1253 C","price":25.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/19_65cf2925-ad43-4ac2-93c5-291602c63c13.jpg?v=1779979061"},{"product_id":"black-label-argentine-chateaubriand-rioplatense","title":"Black Label Argentine Chateaubriand (Rioplatense)","description":"\u003cp\u003eThis Black Label Argentine Chateaubriand is butchered from Hereford and Angus cattle, which are world-renowned for consistently delivering exceptional flavour. Part of our exquisite \u003ca href=\"https:\/\/tomhixson.co.uk\/collections\/argentine-1\"\u003eArgentine\u003c\/a\u003e range, this cut benefits from the skill of our talented Argentine producers who ensure that the cattle live a tranquil and relaxed lifestyle through careful efforts. This results in beef that is wonderfully tender and packed full of flavour, suitable for roasting or to be cooked as individual steaks, where the process of cooking will release more flavour into the beef as it tenderises. This Black Label Argentine Chateaubriand joint is the perfect choice for a family gathering or party, the ultimate centrepiece to impress all your guests. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eChateaubriand is known globally for being one of the most succulent and tender cuts of beef. To fully enjoy its exquisite qualities, this cut is best served medium rare.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Argentine\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eBreed:\u003c\/b\u003e Hereford and Angus breeds\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.5 Kg\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eServes: \u003c\/b\u003e2\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eFinish: \u003c\/b\u003eGrass Fed\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eNotes:\u003c\/b\u003e  This product is labelled by our suppliers as a 'butt fillet'.  This is due to where in the fillet the Chateaubriand is butchered from.  The product will require trimming and prepping prior to cooking.\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":45244947693879,"sku":"1014 1263 C","price":35.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/BLACKLABELARGENTINECHATEAUBRIANDRESIZE2_b3750f7c-8aec-4a16-b35e-d9215d258804.jpg?v=1687426767"},{"product_id":"tom-hixson-wagyu-sukiyaki-slices","title":"Tom Hixson Wagyu Sukiyaki Slices","description":"\u003cspan data-mce-fragment=\"1\"\u003eSukiyaki slices are thin-cut steaks sliced from the top sirloin; they're the perfect thickness for Asian cooking and Korean recipes. Each of the sukiyaki slices has exquisite marbling, resulting in fantastic flavours and succulent textures.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eWe are excited to announce the launch of very own range of Wagyu beef.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eIn collaboration with our Irish farming partners, we have used our combined expertise and knowledge to create a unique product. This exclusive selection draws inspiration from the rich heritage and unparalleled flavour profile synonymous with the Wagyu breed whilst also adding new distinctive attributes.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eWe decided upon a Wagyu\/Shorthorn cross, which has been reared stress-free on the open, grassy pastures of Ireland. Shorthorn are renowned themselves for producing marbled beef, so when crossed with Wagyu the results are sublime.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eTheir diet is supplemented in their final three months with chocolate, which adds a touch of sweetness to the bite.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eThis product is frozen. It could begin to thaw out during delivery process. Therefore we do not advise refreezing it once you receive it.\u003cbr\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":45244962373943,"sku":"1015 1570 F","price":110.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/RESIZEIMAGESAERO_1000x666px_14.jpg?v=1711385891"},{"product_id":"wexford-valley-chateaubriand","title":"Wexford Valley Chateaubriand","description":"\u003cp\u003e\u003cspan\u003eChateaubriand is a favourite amongst meat lovers due to its succulent taste and outstanding texture. Carved from the top of the fillet, it is considered by many to be the most tender beef cut.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWe think Tom’s recipe for \u003c\/span\u003e\u003ca href=\"https:\/\/recipes.tomhixson.co.uk\/recipe\/chateaubriand-with-wild-mushrooms-and-celeriac-puree\/\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eChateaubriand \u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003eis perfect for your next family meal!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis beef comes from cows raised in the luscious, vast landscapes of the Wexford Valley grasslands. Living a stress-free life roaming the Irish countryside, this unique breeding adds to the unmatched flavour and tender texture that distinguishes Wexford Valley beef. This chateaubriand is just one of the fabulous additions to our scrumptious range of\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/tomhixson.co.uk\/collections\/wexford-valley\"\u003eWexford Valley beef\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003e- one of the top premium brands of Irish beef, available to order online at Tom Hixson.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003e\u003c\/b\u003e*This product is not tied or netted. You will receive 1x chateaubriand when ordering this product.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":46705705156919,"sku":"1014 1283 C","price":52.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/WEXFORDVALLEYCHATEAUBRIAND4_96c82444-2b52-4f4a-a3e8-ea06dc19a6d8.jpg?v=1692868345"},{"product_id":"aberdeen-angus-ribeye-steak","title":"Aberdeen Angus Ribeye Steak","description":"\u003cdiv data-redactor-tag=\"br\" data-mce-fragment=\"1\"\u003eThe reputation of Aberdeen Angus beef speaks for itself. These Ribeyes have a sublime texture and are full of sensational flavours. The seam of fat in the cut bastes the meat when cooked, with its tenderness suiting dry heat methods.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/div\u003e\n\u003cdiv data-redactor-tag=\"br\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-redactor-tag=\"br\" data-mce-fragment=\"1\"\u003e*This product is frozen and could begin to thaw out during the delivery process. Therefore we do not advise refreezing it once you receive it.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/div\u003e\n\u003cdiv data-redactor-tag=\"br\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":46025489023287,"sku":"1024 2203 F","price":12.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/ABERDEENANGUSRIBEYESTEAKRESIZE.jpg?v=1690288698"},{"product_id":"a4-japanese-wagyu-sirloin-steak","title":"A4 Japanese Wagyu Sirloin Steak","description":"This A4 Japanese Wagyu Sirloin Steak is among the most desired beef cuts in the world. Incredibly tender, with a smooth, melt-in-your-mouth texture and rich flavours, this A4 Wagyu Sirloin has intense intramuscular marbling with soft fat. Raised on high-quality grain this gives the meat a \u003cspan data-mce-fragment=\"1\"\u003ehigh percentage of monounsaturated fats, omega-3 and omega-6 fatty acids,\u003c\/span\u003e delivering exquisite flavours in every bite for a memorable culinary experience.\u003cbr\u003e\u003cbr\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Gunma, Japan\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eBreed:\u003c\/b\u003e 黒毛和種 Japanese Black Pure Breed. Fully certified ancestral lineage.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eFinish: \u003c\/b\u003eHigh-quality grain (corn and rice straw)\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eGrading: \u003c\/b\u003eA4- Yield grade (A to C) is the ratio of meat to the total carcass weight. Meat quality grade (1 to 5). The four criteria are: fat marbling, the brightness of the meat; texture, and the brightness of the fat.\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eWeight: \u003c\/b\u003e200 grams\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003e\u003c\/b\u003e*This product is frozen. It could begin to thaw out during the delivery process. Therefore we do not advise refreezing it once you receive it.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv id=\"gtx-trans\" style=\"position: absolute; left: 73px; top: 94px;\"\u003e\n\u003cdiv class=\"gtx-trans-icon\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":47366587613495,"sku":"1029 2043 F","price":60.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/A5JAPANESEWAGYUSIRLOINSTEAK.png?v=1700479633"},{"product_id":"australian-grain-fed-ribeye-steak","title":"Australian Grain Fed Ribeye Steak","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eAustralian farming partners produce the finest premium Australian cattle found in the heart of the Northern Tablelands. The cattle are raised freely on pasture and finished to perfection with locally sourced Australian wholegrain cereals grown in the famous Golden Triangle. \u003c\/span\u003eWholegrain cereals and a rich grass feed are the key to developing beautifully marbled beef, enhancing the flavours, texture, and tenderness with each bite.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e*Please note this product is shipped frozen and may thaw in transit. We do not advise refreezing this on receipt\u003c\/span\u003e\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"0.2","offer_id":48562354192695,"sku":"1024 2427 F","price":25.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/ABERDEENANGUSRIBEYESTEAKRESIZE_8eadef66-8fb0-4828-acb4-ff8da9fab3af.jpg?v=1704283327"},{"product_id":"tom-hixson-wagyu-sirloin-1-6kg","title":"Tom Hixson Wagyu Sirloin 1.6kg","description":"In collaboration with our Irish farming partners, we have used our combined expertise and knowledge to produce a unique offering. This exclusive selection draws inspiration from the rich heritage and unparalleled flavour profile synonymous with the Wagyu breed whilst also adding new distinctive attributes.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eWe decided upon a Wagyu \/ Shorthorn cross, which has been reared stress-free on the open, grassy pastures of Ireland. Shorthorn are renowned themselves for producing marbled beef, so when crossed with Wagyu the results are sublime. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003eTheir diet is supplemented in their final three months with chocolate, which adds a touch of sweetness to the bite.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eImage shows one steak cut from whole joint you will receive.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eThis product is frozen. It could begin to thaw out during delivery process. Therefore we do not advise refreezing it once you receive it.\u003cbr\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":49151876825399,"sku":"1029 2527 F","price":80.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/TOMHIXSONWAGYUSIRLOINRESIZEDARKBACKGROUND.jpg?v=1705060341"},{"product_id":"tom-hixson-wagyu-diamond-flank","title":"Tom Hixson Wagyu Diamond Flank","description":"\u003cp\u003eFlank Steak, also known as Bavette steak, is widely used in traditional dishes around the world. This versatile cut of meat can be pan-fried, grilled, broiled, or braised, making it the perfect choice for countless delicious dishes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis delicious flank steak is part of our own range of Wagyu beef, which was created in collaboration with our Irish farming partners, combining knowledge and experience into a unique offering.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe carefully selected Wagyu \/ Shorthorn cross, was reared stress-free on the open pastures of Ireland to produce a delectable cut of meat that adds new, distinctive attributes to the classic flavour profile of wagyu. Shorthorn is renowned for producing marbled beef, so when crossed with the classic, delectable Wagyu the results are sublime.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Ireland\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eBreed:\u003c\/b\u003e Wagyu \/ Shorthorn cross\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eWeight: \u003c\/b\u003e500g\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eServes:\u003c\/b\u003e 1\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e*This cut does not come pre-cut, this product is sold as a whole piece.  \u003cbr\u003e\u003c\/p\u003e","brand":"New In Page","offers":[{"title":"Default Title","offer_id":49887559385399,"sku":"1008 2660 C","price":25.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/RESIZEIMAGESAERO_1000x666px_33.jpg?v=1730737758"},{"product_id":"black-label-rioplatense-argentine-sirloin-early-access","title":"Black Label Argentine Sirloin (Rioplatense)","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Argentine sirloin\u003c\/span\u003e\u003cspan\u003e benefits from the natural skill of \u003c\/span\u003e\u003cspan\u003eour producers \u003c\/span\u003e\u003cspan\u003ewho ensure that, through their careful efforts, the cattle live a tranquil and relaxed lifestyle. This results in beef that is wonderfully tender. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-45356515-7fff-bd40-e20a-9e995223c099\"\u003e\u003cbr\u003e\u003c\/b\u003eFrom Hereford and Angus breeds, which are world-renowned for consistently delivering exceptional flavour\u003cb id=\"docs-internal-guid-45356515-7fff-bd40-e20a-9e995223c099\"\u003e\u003cspan\u003e, \u003c\/span\u003e\u003c\/b\u003eour Argentine sirloin steaks are suitable for roasting or treated as individual steaks where the process of cooking will release more flavours into the beef as it tenderises.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eImage From One Of Our Happy Customers:\u003c\/b\u003e\u003cimg height=\"329\" width=\"607\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/t\/16\/assets\/description_image_0xN5ZnNsBg7EmqIPDBzstrhiCS6GbXG2mielX3rd.jpg?v=1682771851\" data-image=\"0v2al0emsfru\"\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e Argentina\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBreed:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eAngus \/ Hereford Cattle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e\u003cspan\u003e From 2.5kg to 5kg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServes:\u003c\/strong\u003e Up to 25 (based on a 200g serving size)\u003cbr\u003e\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"2.5kg","offer_id":53280034750851,"sku":"1029 1962 C","price":79.95,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":53280034783619,"sku":"1029 0485 C","price":174.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/RIOSIRLOINRESIZE_e5879d71-582c-411b-b1b7-cad6d8e38cbb.jpg?v=1773783130"},{"product_id":"tom-hixson-wagyu-rib-joint","title":"Tom Hixson Wagyu Rib Joint","description":"\u003cp\u003eHere's what the judges of the Great Taste Awards 2023 had to say about our unique crossbred wagyu beef:\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"We thought this wagyu was fabulous. It cut through like butter and the flesh was meltingly soft. There was a good proportion of fat left on it and this on its own had a great flavour. The meat was multi-layered in its complexity and we are not sure whether this was from the chocolate diet but that sweetness shone through. We could have happily eaten all of it (but we're not allowed!)\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis steak has a very nicely developed, rich flavour and is superbly cooked with lovely caramelisation on the edges enhancing the experience. It is wonderfully tender and succulent, which delivers a most enjoyable eating experience.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis is a lovely looking steak with a good amount of fat to meat. Juicy and flavoursome.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eWe loved the innovation in the provenance of this beef. The flavour is a resounding applause to the pastures and welfare of the animal itself and the steak had a gorgeous umami finish.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWe are excited to announce the launch of very own range of Wagyu beef. \u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-size: 16px;\"\u003eExpect melt in your mouth textures and a rich splendour found only in our exclusive range Tom Hixson Wagyu. Our master butchers hand cut each ribeye joint into the perfect single steak, so you don't have to! These convenient steaks are ideal for steak night as they are quick and easy to prepare and deliver an abundance of mouth-watering flavours, whether cooked on the grill or in a quick and easy pan fry.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-size: 16px;\"\u003eIn collaboration with our Irish farming partners, we have used our combined expertise and knowledge to produce a unique offering. This exclusive selection draws inspiration from the rich heritage and unparalleled flavour profile synonymous with the Wagyu breed whilst also adding new distinctive attributes.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-size: 16px;\"\u003eWe decided upon a Wagyu \/ Shorthorn cross, which has been reared stress-free on the open, grassy pastures of Ireland. Shorthorn are renowned themselves for producing marbled beef, so when crossed with Wagyu the results are sublime. \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 16px;\"\u003e\u003cspan style=\"font-size: 16px;\"\u003eTheir diet is supplemented in their final three months with chocolate, which adds a touch of sweetness to the bite.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":54910664180099,"sku":"1024 2845 C","price":200.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/RESIZEIMAGESAERO_1000x666px_10_d9828dbb-fec0-412d-81c7-319014ce106c.jpg?v=1705071243"},{"product_id":"halal-hereford-fillet","title":"Halal Hereford Fillet","description":"\u003cp\u003eThis Hereford beef fillet is butchered from cattle reared naturally in luscious grasslands to create high-quality meat. Each fillet is expertly carved by our master butchers to provide the most premium cuts. This Hereford fillet is sensational, it remains richly flavoured and textured once cooked and it can be enjoyed as a whole roasting joint or portioned into individual steaks for all the family to enjoy. This is the perfect centrepiece for any gathering and can be ordered in a range of weights to accommodate the size of your dining party.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eBreed: \u003c\/b\u003eHereford\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.8 - 3.2 Kg\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e*Image shows a steak cut from the whole beef fillet joint.\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"1.8","offer_id":54917818745219,"sku":"1017 1933 C","price":140.0,"currency_code":"GBP","in_stock":true},{"title":"2.3","offer_id":54917818777987,"sku":"1017 1933 C","price":175.0,"currency_code":"GBP","in_stock":true},{"title":"2.7","offer_id":54917818810755,"sku":"1017 1933 C","price":185.0,"currency_code":"GBP","in_stock":false},{"title":"3.2","offer_id":54917818843523,"sku":"1017 1933 C","price":200.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/RESIZEIMAGESAERO_1000x666px_40.jpg?v=1731332167"},{"product_id":"2x-tom-hixson-wagyu-denver-steak-200g-promo","title":"2x Tom Hixson Wagyu Denver Steak (200g) Promo","description":"\u003cp\u003eIn collaboration with our Irish farming partners, we have used our combined expertise and knowledge to create a unique product. This exclusive selection draws inspiration from the rich heritage and unparalleled flavour profile synonymous with the Wagyu breed, while also adding new distinctive attributes.\u003c\/p\u003e\n\u003cp\u003eWe decided upon a Wagyu\/Shorthorn cross, which has been reared stress-free on the open, grassy pastures of Ireland. Shorthorns are renowned for producing marbled beef, so when crossed with Wagyu, the results are sublime. Their diet is supplemented in their final three months with chocolate, adding a touch of sweetness to the bite.\u003c\/p\u003e\n\u003cp\u003eDenver steaks, come from the shoulder (chuck) of the cow, just beneath the shoulder blade. This area is the least worked muscle in the chuck, resulting in steaks that are remarkably tender. These cuts are distinguished by their excellent marbling and tenderness, as well as the expertise required by butchers to extract the muscle in a single piece.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e*This product is frozen. It could begin to thaw out during the delivery process. Therefore, we do not advise refreezing it once you receive it.\u003cbr\u003e\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":55108972740995,"sku":"1015 2490 F","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/TOMHIXSONWAGYUDENVERSTEAK2.jpg?v=1720107971"},{"product_id":"new-zealand-silver-fern-ribeye-joint","title":"New Zealand Silver Fern Ribeye Joint","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCut from the prime rib, rich in flavour and beautifully tender, this Ribeye is an indulgence you can truly enjoy guilt-free. Our partners at Silver Fern Farms have worked hard to achieve Certified Net Carbon Zero: an impressive feat that exemplifies their commitment to producing clean, healthy meat. Their approach to animal welfare is thorough and considered, with careful attention paid to the wellbeing of the livestock at every stage. The beef is 100% grass-fed, all year round, producing a pure, deep flavour that is truly unmatched.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Tom Hixson of Smithfield ","offers":[{"title":"Default Title","offer_id":55538513281411,"sku":"1024 2960 C","price":80.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/22_1_ed18cb8e-78c2-402d-8826-362d7994e078.jpg?v=1746795517"},{"product_id":"stone-axe-flank-bms-9","title":"Stone Axe Wagyu | Flank | BMS 9+","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eAustralian Full Blood Wagyu Flank Meat BMS 9+\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith a Beef Marbling Score of 9+, this Stone Axe Full Blood Wagyu Flank Meat offers exceptional depth of flavour in a versatile, richly marbled cut.  The marbling enhances the unique texture of the cut- the thin layers of fat to melt into the open grain, allowing for rich flavour in every bite. Best enjoyed grilled or seared quickly over high heat, it is perfect for slicing across the grain to showcase both its texture and flavour.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSourced from Stone Axe’s Japanese Black Cattle, raised in Australia’s pristine cattle country, this cut is the result of careful rearing and a meticulous grain-finishing process. The flank is prized for its robust flavour and versatility in both traditional and contemporary dishes, and is available exclusively through Tom Hixson of Smithfield- a reflection of our commitment to sourcing only the finest beef.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield ","offers":[{"title":"Default Title","offer_id":56360695660931,"sku":"1008 2998 C","price":59.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/FlankSteak_41de9759-6f2b-49ae-9baf-7c1dcaaca1ff.jpg?v=1756807018"},{"product_id":"stone-axe-chuck-rib-meat-bms-9","title":"Stone Axe Wagyu Chuck Rib Meat | BMS 9+","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eAustralian Full Blood Wagyu Chuck Rib Meat BMS 9+\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith a Beef Marbling Score of 9+, this Stone Axe Full Blood Wagyu Chuck Rib Meat delivers a bold, full-bodied flavour enriched by exceptional marbling. Taken from between the chuck and rib primal, this cut combines the robust character of working muscles with a luxurious tenderness. The intricate marbling melts during cooking, creating a rich, buttery succulence that complements its naturally savoury depth. Perfect for slow braising, smoking, or grilling, it rewards patience with an indulgent, melt-in-the-mouth texture.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSourced from Stone Axe’s Japanese Black Cattle, raised in Australia’s pristine cattle country, this cut reflects the benefits of careful rearing and a meticulous grain-finishing process. Highly prized for its balance of flavour, texture, and versatility, it is available exclusively through Tom Hixson of Smithfield - a mark of our dedication to sourcing only the finest beef.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eFor those who appreciate richness and depth in equal measure, this Wagyu Chuck Rib Meat offers a truly memorable dining experience.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield ","offers":[{"title":"Default Title","offer_id":56362321248643,"sku":"1009 3028 C","price":169.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/CHUCKRIBMEAT.jpg?v=1756813628"},{"product_id":"stone-axe-chuck-eye-roll-bms-9","title":"Stone Axe Wagyu | Chuck Eye Roll | BMS 9+","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eAustralian Full Blood Wagyu Chuck Eye Roll BMS 9+\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith a Beef Marbling Score of 9+, this Stone Axe Full Blood Wagyu Chuck Eye Roll offers an exquisite combination of tenderness and rich, beef-forward flavour. Cut from the area between the ribeye and chuck, it carries the succulence and marbling of the rib section while retaining the hearty character of the chuck. The fine intramuscular fat melts during cooking, infusing the meat with buttery richness and a smooth, velvety texture. Ideal for roasting whole, portioning into steaks, or slow-cooking for depth and tenderness.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSourced from Stone Axe’s Japanese Black Cattle, raised in Australia’s pristine cattle country, this cut is the product of precise breeding, attentive care, and a meticulous grain-finishing process. Celebrated for its versatility and distinctive eating quality, it is available exclusively through Tom Hixson of Smithfield - a testament to our commitment to sourcing only the finest beef.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eFor those seeking a cut that combines indulgence with substance, this Wagyu Chuck Eye Roll is a remarkable choice.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield ","offers":[{"title":"Default Title","offer_id":56362387669379,"sku":"1015 3004 C","price":399.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/CHUCKRIBMEAT.jpg?v=1756813628"},{"product_id":"stone-axe-rib-blade-meat-bms-9","title":"Stone Axe Wagyu | Rib Blade Meat | (BMS 9+)","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eAustralian Full Blood Wagyu Rib Blade Meat BMS 9+\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith a Beef Marbling Score of 9+, this Stone Axe Full Blood Wagyu Rib Blade Meat delivers exceptional richness and tenderness from one of the most flavourful sections of the forequarter. Cut from the shoulder, adjacent to the ribeye, it combines intricate marbling with a fine grain, resulting in a cut that is both succulent and deeply flavoured. The marbling gently renders during cooking, creating a buttery texture that pairs perfectly with its robust beef flavour. Ideal for grilling, pan-searing, or slow-braising, it adapts beautifully to a variety of preparations.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSourced from Stone Axe’s Japanese Black Cattle, raised in Australia’s pristine cattle country, this cut is the result of careful breeding, dedicated care, and a meticulous grain-finishing process. Known for its flavour intensity and versatility, it is available exclusively through Tom Hixson of Smithfield — reflecting our ongoing commitment to offering only the finest beef.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield ","offers":[{"title":"Default Title","offer_id":56362442785155,"sku":"1008 3025 C","price":64.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/CHUCKRIBMEAT.jpg?v=1756813628"},{"product_id":"stone-axe-eye-round-bms-9","title":"Stone Axe Wagyu | Roasting Joint | BMS 9+","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eAustralian Full Blood Wagyu Roasting Joint BMS 9+\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith a Beef Marbling Score of 9+, this Stone Axe Full Blood Wagyu Roasting Joint offers a beautifully balanced combination of tenderness and a depth of flavour. Taken from the hindquarter, this cut is naturally lean yet enhanced by fine marbling, which melts down to inject the tender cut with rich flavour. The Eye Round is ideal for roasting, grilling, or slicing thin for high-heat searing.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSourced from Stone Axe’s Japanese Black Cattle, raised in Australia’s pristine cattle country, the Eye Round reflects meticulous rearing and a precise grain-finishing process. Known for its versatility and refined eating quality, it is available exclusively through Tom Hixson of Smithfield — a testament to our commitment to offering only the finest beef.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Tom Hixson of Smithfield ","offers":[{"title":"Default Title","offer_id":56362761847171,"sku":"1008 2977 C","price":99.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/EYEROUND.png?v=1756898172"},{"product_id":"stone-axe-chuck-tender-bms-9","title":"Stone Axe Wagyu | Roasting Joint | BMS 9+","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eAustralian Full Blood Wagyu Chuck Tender BMS 9+\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith a Beef Marbling Score of 9+, this Stone Axe Full Blood Wagyu Chuck Tender delivers remarkable tenderness and a rich flavour from a lean yet finely marbled cut. Taken from the shoulder, it offers a complex and soft texture that makes it ideal for slow roasting, braising, or grilling with care to preserve its juiciness. The marbling gently renders, enhancing the depth of flavour while maintaining a refined, clean finish.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSourced from Stone Axe’s Japanese Black Cattle, raised in Australia’s pristine cattle country, this cut is the product of attentive care and a meticulous grain-finishing process. Available exclusively through Tom Hixson of Smithfield, it reflects our dedication to sourcing only the finest beef for discerning palates.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield ","offers":[{"title":"Default Title","offer_id":56367174877571,"sku":"1015 3013 C","price":74.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/CHUCK_TENDER.jpg?v=1756887308"},{"product_id":"stone-axe-rib-fingers-bms-9","title":"Stone Axe Wagyu | Rib Fingers | BMS 9+","description":"\u003cp data-start=\"130\" data-end=\"201\"\u003e\u003cstrong data-start=\"130\" data-end=\"199\"\u003eStone Axe Full Blood Wagyu  | Intercostal (Rib Fingers) | BMS 9+\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"203\" data-end=\"612\"\u003eWith a marble score of 9+, the Stone Axe 'Rib Fingers' are thick slices of rib meat carved expertly off the bone. Generous marbling runs throughout, rendering down during cooking to create a wonderfully tender texture and depth of flavour. Best enjoyed over a grill or slow-cooked until it achieves a delicate balance of crisp edges and buttery succulence, this cut is as versatile as it is indulgent.\u003c\/p\u003e\n\u003cp data-start=\"614\" data-end=\"1026\"\u003eRaised in Australia with a carefully balanced grass-fed and grain-fed diet, Stone Axe Full Blood Wagyu Japanese Black cattle are nurtured with the utmost care to ensure both exceptional quality and consistency. This provenance and rearing create a cut that stands out for its richness and refinement.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield ","offers":[{"title":"Default Title","offer_id":56367563899267,"sku":"1009 3031 C","price":64.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/RIBFINGERS.jpg?v=1756896224"},{"product_id":"stone-axe-deckle-bms-9","title":"Stone Axe Wagyu | Deckle | BMS 9+","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eAustralian Full Blood Wagyu Deckle BMS 9+\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith a Beef Marbling Score of 9+, this Stone Axe Full Blood Wagyu Deckle offers a richly marbled cut with exceptional depth of flavour. Taken from the shoulder, it combines tender muscle with intricate fat distribution, creating a buttery, succulent texture. Perfect for roasting, slow-cooking, or slicing for high-heat searing, it delivers a refined and indulgent eating experience.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSourced from Stone Axe’s Japanese Black Cattle, raised in Australia’s pristine cattle country, this cut reflects precise breeding, attentive rearing, and a meticulous grain-finishing process. Available exclusively through Tom Hixson of Smithfield, it showcases our dedication to sourcing only the finest beef.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield ","offers":[{"title":"Default Title","offer_id":56367594930563,"sku":"1013 3016 C","price":39.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/DECKLE.jpg?v=1756895503"},{"product_id":"halal-stone-axe-deckle-bms-9","title":"Halal | Stone Axe | Deckle | BMS 9+","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eHalal Australian Full Blood Wagyu Deckle BMS 9+\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith a Beef Marbling Score of 9+, this Stone Axe Full Blood Halal Wagyu Deckle offers a richly marbled cut with exceptional depth of flavour. Taken from the shoulder, it combines tender muscle with intricate fat distribution, creating a buttery, succulent texture. Perfect for roasting, slow-cooking, or slicing for high-heat searing, it delivers a refined and indulgent eating experience.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSourced from Stone Axe’s Japanese Black Cattle, raised in Australia’s pristine cattle country, this cut reflects precise breeding, attentive rearing, and a meticulous grain-finishing process. Available exclusively through Tom Hixson of Smithfield, it showcases our dedication to sourcing only the finest beef.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"Default Title","offer_id":56368394895747,"sku":"1013 3016 C","price":39.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/DECKLE.jpg?v=1756895503"},{"product_id":"halastone-axe-rib-blade-meat-bms-9","title":"Halal Stone Axe Rib Wagyu | Blade Meat | BMS 9+","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eHalal Australian Full Blood Wagyu Rib Blade Meat BMS 9+\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith a Beef Marbling Score of 9+, this Stone Axe Full Blood Halal Wagyu Rib Blade Meat delivers exceptional richness and tenderness from one of the most flavourful sections of the forequarter. Cut from the shoulder, adjacent to the ribeye, it combines intricate marbling with a fine grain, resulting in a cut that is both succulent and deeply flavoured. The marbling gently renders during cooking, creating a buttery texture that pairs perfectly with its robust beef flavour. Ideal for grilling, pan-searing, or slow-braising, it adapts beautifully to a variety of preparations.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSourced from Stone Axe’s Japanese Black Cattle, raised in Australia’s pristine cattle country, this cut is the result of careful breeding, dedicated care, and a meticulous grain-finishing process. Known for its flavour intensity and versatility, it is available exclusively through Tom Hixson of Smithfield — reflecting our ongoing commitment to offering only the finest beef.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"Default Title","offer_id":56368514400643,"sku":"1008 3025 C","price":84.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/CHUCKRIBMEAT.jpg?v=1756813628"},{"product_id":"bone-in-rib-loin-steaks","title":"Ex Diary | Bone-in Rib Steak","description":"\u003ch3 data-end=\"174\" data-start=\"119\"\u003eBone-In Rib Steaks \u003c\/h3\u003e\n\u003cp data-end=\"613\" data-start=\"176\"\u003eThese exceptional Bone-In Rib Loin Steaks come from grass-fed, ex-dairy cattle raised on the pristine pastures of Ireland.  Each rib loin is expertly prepared, ensuring the bone remains intact to enhance flavour during cooking.\u003c\/p\u003e\n\u003cp data-end=\"1081\" data-start=\"615\"\u003eDistinctive for their abundant natural marbling, these steaks offer a sumptuous texture and a deep, savoury richness. When cooked, the marbling renders gently, creating a tender and succulent result with every bite. The rib loin’s generous fat covering bastes the meat as it sears, rewarding patient cooking with outstanding juiciness and character. Best enjoyed grilled or pan-seared and finished in the oven, allowing the bone to impart its subtle sweetness.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"Default Title","offer_id":56797860757891,"sku":"1006 3175 F","price":29.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/COTEDEBOEUF2.jpg?v=1764363150"},{"product_id":"argentine-sirloin","title":"Argentine Sirloin","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Argentine sirloin\u003c\/span\u003e\u003cspan\u003e benefits from the natural skill of \u003c\/span\u003e\u003cspan\u003eour producers \u003c\/span\u003e\u003cspan\u003ewho ensure that, through their careful efforts, the cattle live a tranquil and relaxed lifestyle. This results in beef that is wonderfully tender. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFrom Hereford and Angus breeds, which are world-renowned for consistently delivering exceptional flavour\u003cb id=\"docs-internal-guid-45356515-7fff-bd40-e20a-9e995223c099\"\u003e\u003cspan\u003e, \u003c\/span\u003e\u003c\/b\u003eour Argentine sirloin steaks are suitable for roasting or treated as individual steaks where the process of cooking will release more flavours into the beef as it tenderises.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e Argentina\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBreed:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eAngus \/ Hereford Cattle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e\u003cspan\u003e From 5kg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServes:\u003c\/strong\u003e Up to 25 (based on a 200g serving size)\u003cbr\u003e\u003c\/p\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"4kg","offer_id":56866253472131,"sku":"1029 2838 C","price":125.0,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":57064061862275,"sku":"1029 2838 C","price":150.0,"currency_code":"GBP","in_stock":true},{"title":"6kg","offer_id":57064061895043,"sku":"1029 2838 C","price":175.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/RIOSIRLOINRESIZE_e5879d71-582c-411b-b1b7-cad6d8e38cbb.jpg?v=1773783130"},{"product_id":"argentine-grass-fed-ribeye-2","title":"Argentine Grass Fed Ribeye","description":"\u003cp\u003e\u003cspan style=\"font-weight: 300;\"\u003eOur Argentine farming partners use their immense knowledge and expertise to hand-select cattle raised in pristine pastures to produce outstanding beef\u003c\/span\u003e\u003cspan style=\"font-weight: 300;\"\u003e, like this delightful Argentine ribeye\u003c\/span\u003e\u003cspan style=\"font-weight: 300;\"\u003e. Only a handful of cattle are chosen for the programme, ensuring well-marbled beef with deep and juicy flavours every time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 300;\"\u003eThe cattle thrive in Argentina's excellent climatic conditions, benefiting from clean air, nutrient-rich grass, and plenty of space to graze freely on the pampas plains. This stress-free way of life is an essential element in creating delicious, flavourful meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 300;\"\u003eThis perfectly marbled Argentine ribeye joint benefits from the rich flavours and juiciness that makes ribeye and sought-after prime cut. For the best results, you can roast as a whole joint or enjoy individual steaks in Gaucho style.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"2.0","offer_id":57062355501443,"sku":"1024 2837 C","price":99.95,"currency_code":"GBP","in_stock":false},{"title":"2.5","offer_id":57062355534211,"sku":"1024 2837 C","price":124.95,"currency_code":"GBP","in_stock":true},{"title":"3.0","offer_id":57062561939843,"sku":"1024 2837 C","price":149.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/Argentine_Grass_Fed_Ribeye.jpg?v=1770805531"},{"product_id":"halal-argentine-grass-fed-ribeye","title":"Halal Argentine Grass Fed Ribeye","description":"\u003cp\u003e\u003cspan style=\"font-weight: 300;\"\u003eOur Argentine farming partners use their immense knowledge and expertise to hand-select cattle raised in pristine pastures to produce outstanding beef\u003c\/span\u003e\u003cspan style=\"font-weight: 300;\"\u003e, like this delightful Argentine ribeye\u003c\/span\u003e\u003cspan style=\"font-weight: 300;\"\u003e. Only a handful of cattle are chosen for the programme, ensuring well-marbled beef with deep and juicy flavours every time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 300;\"\u003eThe cattle thrive in Argentina's excellent climatic conditions, benefiting from clean air, nutrient-rich grass, and plenty of space to graze freely on the pampas plains. This stress-free way of life is an essential element in creating delicious, flavourful meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 300;\"\u003eThis perfectly marbled Argentine ribeye joint benefits from the rich flavours and juiciness that makes ribeye and sought-after prime cut. For the best results, you can roast as a whole joint or enjoy individual steaks in Gaucho style.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"2.0","offer_id":57062569214339,"sku":"1024 2837 C","price":99.95,"currency_code":"GBP","in_stock":false},{"title":"2.5","offer_id":57062569247107,"sku":"1024 2837 C","price":124.95,"currency_code":"GBP","in_stock":true},{"title":"3.0","offer_id":57062569279875,"sku":"1024 2837 C","price":149.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/Argentine_Grass_Fed_Ribeye.jpg?v=1770805531"},{"product_id":"stone-axe-wagyu-rib-blade-meat-bms-9","title":"Stone Axe Wagyu | Rib Blade Meat | BMS 9+","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eAustralian Full Blood Wagyu Rib Blade Meat BMS 9+\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eWith a Beef Marbling Score of 9+, this Stone Axe Full Blood Wagyu Rib Blade Meat delivers exceptional richness and tenderness from one of the most flavourful sections of the forequarter. Cut from the shoulder, adjacent to the ribeye, it combines intricate marbling with a fine grain, resulting in a cut that is both succulent and deeply flavoured. The marbling gently renders during cooking, creating a buttery texture that pairs perfectly with its robust beef flavour. Ideal for grilling, pan-searing, or slow-braising, it adapts beautifully to a variety of preparations.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eSourced from Stone Axe’s Japanese Black Cattle, raised in Australia’s pristine cattle country, this cut is the result of careful breeding, dedicated care, and a meticulous grain-finishing process. Known for its flavour intensity and versatility, it is available exclusively through Tom Hixson of Smithfield — reflecting our ongoing commitment to offering only the finest beef.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"Default Title","offer_id":57315627991427,"sku":"1008 3025 C","price":84.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/CHUCKRIBMEAT.jpg?v=1756813628"},{"product_id":"new-zealand-silver-fern-fillet","title":"New Zealand Silver Fern Fillet","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur partners at Silver Fern Farms have worked hard to achieve Certified Net Carbon Zero: an impressive feat that exemplifies their commitment to producing clean, healthy meat. Their approach to animal welfare is thorough and considered, with careful attention paid to the wellbeing of the livestock at every stage. The beef is 100% grass-fed, all year round, producing a pure, deep flavour that is truly unmatched.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis image show a hand tied fillet. The fillet you receive will not be tied.\u003c\/p\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"1.8","offer_id":57488039149955,"sku":"1017 2929 C","price":135.0,"currency_code":"GBP","in_stock":false},{"title":"1.9","offer_id":57488039182723,"sku":"1017 2929 C","price":142.5,"currency_code":"GBP","in_stock":false},{"title":"2","offer_id":57488039215491,"sku":"1017 2929 C","price":150.0,"currency_code":"GBP","in_stock":true},{"title":"2.1","offer_id":57488039248259,"sku":"1017 2929 C","price":157.5,"currency_code":"GBP","in_stock":false},{"title":"2.2","offer_id":57488039281027,"sku":"1017 2929 C","price":165.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/RESIZEIMAGESAERO_1000x666px_1_d2f4732f-88a1-4425-9372-9cc59e64ffb5.png?v=1772546608"},{"product_id":"new-zealand-rib-eye-joint","title":"Ocean Beef | New Zealand | Ribeye","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eOcean Beef | Ribeye | 1kg joint\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCut from the eye of the fore rib, the ribeye is prized for its natural balance of tenderness and flavour. This New Zealand beef is entirely grass fed, raised slowly on open pasture where a temperate climate and year-round grazing produce beef with exceptional depth and character. The result is a cut that speaks clearly of its provenance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAs it cooks, the fat gently renders into the meat, creating a full, savoury flavour and a succulent texture with just enough bite. Best cooked over high heat — whether in a heavy pan or over charcoal — the ribeye rewards a good crust and a rested finish. Serve simply to allow the natural sweetness and mineral depth of the beef to come through.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"1128\" data-start=\"996\"\u003e\u003cstrong data-end=\"1012\" data-start=\"996\"\u003ePlease note:\u003c\/strong\u003e The image shown is of a whole ribeye. The product supplied is one individual ribeye weighing at 1kg and can be portioned at home to approximately 4-5 individual steaks.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1274\" data-start=\"1130\"\u003e\u003cem data-is-last-node=\"\" data-end=\"1274\" data-start=\"1130\"\u003eThis product is delivered frozen and may begin to thaw in transit. For best quality and safety, we do not recommend refreezing once defrosted.\u003c\/em\u003e\u003c\/p\u003e","brand":"Ocean Beef","offers":[{"title":"Default Title","offer_id":58103486873987,"sku":"1024 3254 F","price":49.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/OCEAN_BEEF_RIBEYE.png?v=1779462537"}],"url":"https:\/\/tomhixson.co.uk\/collections\/grass-fed-steaks.oembed","provider":"Tom Hixson of Smithfield ","version":"1.0","type":"link"}