{"title":"Argentine Santa Giulia","description":"\u003cp\u003eSanta Giulia beef is selected for its exceptional quality, consistency, and outstanding flavour. Sourced from carefully reared cattle and produced to exacting standards, Santa Giulia delivers a premium eating experience that combines tenderness, succulence, and rich beefy character in every cut.\u003c\/p\u003e\n\u003cp\u003eOur producers are committed to responsible farming practices, ensuring that cattle are raised with care and attention throughout their lives. This dedication to animal welfare and quality helps create beef with excellent texture, natural flavour, and impressive eating quality.\u003c\/p\u003e\n\u003cp\u003eThe ribeye is one of the most celebrated cuts in the Santa Giulia range. Naturally rich in marbling, it offers the perfect balance of tenderness and flavour, making it equally suited to roasting whole or cutting into individual steaks. The marbling melts during cooking, creating a juicy, flavoursome result that showcases the quality of the beef.\u003c\/p\u003e\n\u003cp\u003eFor the best results, cook with care and allow the meat to rest before serving. Whether grilled, pan-seared, or roasted, Santa Giulia ribeye rewards simple cooking methods that allow its natural flavour and tenderness to shine. Treat it well, and you'll enjoy a truly memorable steak experience.\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"santa-giulia-angus-argentinian-fillet","title":"Argentine Fillet","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003e\u003cstrong\u003eArgentine Santa Giulia Angus Fillet\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaised on the vast grasslands of Argentina’s Pampas region, the Santa Giulia Angus breed reflects a lineage rooted in careful breeding and uncompromising standards. These cattle roam freely and graze year-round on nutrient-rich grasses, resulting in a natural growth cycle that supports both animal welfare and meat quality. This fillet cut — the most prized portion — is known for its fine grain, natural tenderness, and remarkable marbling, particularly for a grass-fed animal. The marbling score is a key point of distinction, contributing to a clean, buttery finish and consistent succulence throughout. Sourced from a specialist producer with a limited annual yield, each cut is carefully trimmed and expertly handled to preserve its integrity from pasture to plate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBest served medium-rare to highlight its natural sweetness and texture, this cut performs equally well whether pan-seared, grilled over charcoal, or roasted whole. Its structure and richness offer a refined, full-flavoured eating experience that speaks to both origin and craftsmanship.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor those who value precision and provenance in equal measure, this is a cut that quietly exceeds expectation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePlease note this fillet will come whole and not divided into separate parts. \u003c\/p\u003e","brand":"Tom Hixson of Smithfield ","offers":[{"title":"Default Title","offer_id":55979514593667,"sku":"1017 2836 C","price":89.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/Shopify_Product_Images.jpg?v=1752226198"},{"product_id":"argentine-sirloin","title":"Argentine Sirloin","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Argentine sirloin\u003c\/span\u003e\u003cspan\u003e benefits from the natural skill of \u003c\/span\u003e\u003cspan\u003eour producers \u003c\/span\u003e\u003cspan\u003ewho ensure that, through their careful efforts, the cattle live a tranquil and relaxed lifestyle. This results in beef that is wonderfully tender. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFrom Hereford and Angus breeds, which are world-renowned for consistently delivering exceptional flavour\u003cb id=\"docs-internal-guid-45356515-7fff-bd40-e20a-9e995223c099\"\u003e\u003cspan\u003e, \u003c\/span\u003e\u003c\/b\u003eour Argentine sirloin steaks are suitable for roasting or treated as individual steaks where the process of cooking will release more flavours into the beef as it tenderises.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cspan\u003e Argentina\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eBreed:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eAngus \/ Hereford Cattle\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e\u003cspan\u003e From 5kg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServes:\u003c\/strong\u003e Up to 25 (based on a 200g serving size)\u003cbr\u003e\u003c\/p\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"4kg","offer_id":56866253472131,"sku":"1029 2838 C","price":125.0,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":57064061862275,"sku":"1029 2838 C","price":150.0,"currency_code":"GBP","in_stock":true},{"title":"6kg","offer_id":57064061895043,"sku":"1029 2838 C","price":175.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/RIOSIRLOINRESIZE_e5879d71-582c-411b-b1b7-cad6d8e38cbb.jpg?v=1773783130"},{"product_id":"argentine-beef-rump-heart","title":"Argentine Beef Rump Heart","description":"\u003cp\u003eHere is a South American special, the Rump Heart. It is a highly popular cut across all of the continent, especially in Argentina. As such, they know how to prepare and cut it perfectly. \u003cspan data-mce-fragment=\"1\"\u003eArgentine cattle\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e benefits from the freedom and tranquillity which the cows are afforded during their lives as they roam the Pampas Plains, ensuring the beef is succulent and tender. Not only this, but the grass-fed finish of the beef means it is rich in omega 3 and 6. It also means the beef has a distinct flavouring and texture.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e This Black Label Argentine Beef comes from Argentine Hereford and Angus cattle, making it very sought after indeed.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe Rump Heart as a cut is versatile and can be used as a roasting joint, cut into steaks or pot roasted. \u003cspan data-mce-fragment=\"1\"\u003eWhatever method you decide when cooking, please ensure the meat is not cooked too quickly or overcooked as this will lead to tough or chewy beef. With a little care, you will have a truly outstanding outcome.\u003c\/span\u003e\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":56868075667843,"sku":"1025 2839 C","price":85.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/products\/Ynjtmsp0q219nw08WEJBE8qKYp6oMFVtP38Js0NQ.jpg?v=1692263859"},{"product_id":"argentine-grass-fed-ribeye-2","title":"Argentine Grass Fed Ribeye","description":"\u003cp\u003e\u003cspan style=\"font-weight: 300;\"\u003eOur Argentine farming partners use their immense knowledge and expertise to hand-select cattle raised in pristine pastures to produce outstanding beef\u003c\/span\u003e\u003cspan style=\"font-weight: 300;\"\u003e, like this delightful Argentine ribeye\u003c\/span\u003e\u003cspan style=\"font-weight: 300;\"\u003e. Only a handful of cattle are chosen for the programme, ensuring well-marbled beef with deep and juicy flavours every time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 300;\"\u003eThe cattle thrive in Argentina's excellent climatic conditions, benefiting from clean air, nutrient-rich grass, and plenty of space to graze freely on the pampas plains. This stress-free way of life is an essential element in creating delicious, flavourful meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 300;\"\u003eThis perfectly marbled Argentine ribeye joint benefits from the rich flavours and juiciness that makes ribeye and sought-after prime cut. For the best results, you can roast as a whole joint or enjoy individual steaks in Gaucho style.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tom Hixson of Smithfield","offers":[{"title":"2.0","offer_id":57062355501443,"sku":"1024 2837 C","price":99.95,"currency_code":"GBP","in_stock":false},{"title":"2.5","offer_id":57062355534211,"sku":"1024 2837 C","price":124.95,"currency_code":"GBP","in_stock":true},{"title":"3.0","offer_id":57062561939843,"sku":"1024 2837 C","price":149.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0721\/7066\/8343\/files\/Argentine_Grass_Fed_Ribeye.jpg?v=1770805531"}],"url":"https:\/\/tomhixson.co.uk\/collections\/argentine-santa-giulia.oembed","provider":"Tom Hixson of Smithfield ","version":"1.0","type":"link"}